Medicinal Benefits of Japanese Knotweed

Japanese knotweed is considered in many parts of the world as an invasive weed because it grows really, really fast. But that’s actually great news for health-conscious people because this herb actually contains a powerful antioxidant that’s known to fight off aging and cancer. Read on to know more about the impressive Japanese knotweed!

This plant is called as such because it is native to Japan and other countries in East Asia such as Korea and China. In these areas of the planet, Japanese knotweed is consumed as a vegetable. It is also employed for cultural and ceremonial purposes, and of course it is utilized as a medicinal herb.

What makes it capable of preventing and dealing with a number of health concerns is the fact that it contains high amounts of the antioxidant called resveratrol. If the name rings a bell, well it’s likely because you have already encountered it several times in the past while reading the many health benefits offered by red wine.

Yes, resveratrol can be found abundantly in red wine that comes from red grapes, which are exceptional sources of this very powerful antioxidant. According to scientists, resveratrol is capable of slowing down the process of aging and destroying cancer cells, too. The said antioxidant is also known to help lower heart disease significantly.

Now that we’re through doing some background checking of Japanese knotweed, it’s time for us to put our attention on the most amazing medicinal benefits offered by Japanese knotweed:

It Resolves a Number of Digestive Problems

Japanese knotweed may be used for dealing with an upset stomach because it is known to improve the digestive process. In areas where this herb is native to, it is commonly taken for managing excess gas and bloating. Thanks to its mild laxative properties, Japanese knotweed may be used for preventing or treating constipation.

It Considerably Lowers Heart Disease Risk

What makes Japanese knotweed a complete attention-grabber is the fact that it is loaded with resveratrol, and this potent antioxidant has the ability to lower bad cholesterol levels and at the same time keep the blood pressure from going past the healthy range. As a result, one’s risk of having heart disease can be considerably reduced.

It May Also Lower One’s Risk of Deadly Cancer

Resveratrol present abundantly in Japanese knotweed has earned the respect of scientists all over the planet because of its impressive ability to fight off cancer cells, and also neutralize certain types of carcinogens. Numerous studies have shown that resveratrol is particularly good at dealing with cancer of the colon, prostate and breasts.

It Prevents or Improves Insulin Resistance

People with diabetes and those who are at risk of developing it may benefit from Japanese knotweed. That’s because this herb is known to control insulin resistance wherein the cells of the body no longer respond properly to insulin, resulting in an elevated levels of sugar in the bloodstream which can endanger the health.

It Helps Slow Down the Aging Process

Since resveratrol found in it is a very powerful type of antioxidant, Japanese knotweed is capable of slowing down aging. The said antioxidant is very good at zapping free radicals that can cause accelerated aging. What’s more, it is also an excellent fighter of inflammation, another thing that is known to make the process of aging run faster.

CAUTION: Even though Japanese knotweed is revered for its medicinal properties, it’s still a good idea for you to employ it therapeutically only under the supervision of an experienced herbalist. If you’re pregnant, nursing or diagnosed with a medical condition, inform your doctor about your plan on using this herb beforehand.

Do you have friends and family who are into healthy culinary and medicinal herbs? Then have this article reposted on your various social media sites to get them introduced to Japanese knotweed!

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